[THIS IS A PRESS RELEASE]
By: Eunice Jean Patron
Caranx ignobilis, locally known as maliputo, became an economically important species in the Philippines due to its high value as a food fish. (Photo credit: Shenna Kate Torres) |
One of the Sustainable Development Goals created by the United Nations is to “end hunger, achieve food security and improved nutrition, and promote sustainable agriculture.” Aquaculture, the practice of farming aquatic animals and plants such as fish and seaweed, plays a critical role in achieving food security. The Philippines and the entire Indo-Pacific region are home to various fish species with significant aquaculture potential and increased seafood consumption, therefore requiring genetic monitoring to ensure their populations’ long-term stability.